Apr. 30th, 2011

317 of 365

Apr. 30th, 2011 01:44 am
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Today, after work, I made sort-of eccles cakes. Also, apparently, called Banbury cakes. They were sort-of because gluten free puff pastry is... really really not good. So I used sweet shortcrust pastry instead. Despite the deviation from traditional pastry, they were delicious.

The evening with friends was also fantastic :D

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confusedcious

August 2012

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