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[confusedcious]

Oh dear, it's a very saucy photo tonight.

After being called in for work today, I made tomato sauce! I've been wanting to do this for a while now but needed both the time and appropriate tomatoes. The four kilos I have been ripening up for a week have made a sauce that, on first tasting, has come out particularly well. With a mouli I think I would get more and thicker sauce, but nevertheless, I am very happy with this! There's something really great about having something you made yourself instead of the supermarket off-the-shelf option.

Also... Dad cleaned out my fish tank, bleached it and so on... apparently he wanted to have a new fish in it tonight but the water is still too chlorine-y from the bleach, and will have to wait a few days. I wasn't expecting any of this, and I just need to say, as I'm sure I've said before, I have a fantastic and very thoughtful Dad ^.^